toshshay123
New member
- Joined
- Dec 29, 2005
- Messages
- 3
food inventory on march 1 was 13,750. march food purchases were 24,137.50
food inventory on march 31 was 13,250 and total meals were 57,500. calculate the food cost per meal.
food inventory on march 31 was 13,250 and total meals were 57,500. calculate the food cost per meal.